OPERATION HOURS
OPEN WED~SUN (By advance reservation only)
We offer a 2 hour tasting course at the following fixed seating times a day:
Wed-Fri
5:30pm
8:00pm
Sat-Sun
3:00pm
5:30pm
8:00pm
SPECIAL HOURS
11/28 - closed in observance of Thanksgiving holiday
12/23-24 - we will be open!
12/26~1/7 - we will be closed for winter break
ADDRESS
199 East 3rd Street 1st Floor, New York, NY 10009 (between Avenue A&B)
Nearest subway:
F (2nd Ave station; 8 min walk)
J M Z (Essex St station; 11 min walk)
6 (Bleecker St station; 14 min walk)
Parking:
Roadside parking is extremely limited and not recommended. A nearby public parking (7 min walk) is located on Essex St between E Houston & Stanton St.
RESERVATION
[OMAKASE STYLE DINING]
Our entire restaurant consists of 6 counter seats facing the open kitchen, offering an intimate 2 hour omakase (chef’s choice) style tasting course. We wait for all groups to arrive by 15 minutes past the respective fixed seating times, and aim to start and proceed with the tasting course together shortly after.
[FUTURE RESERVATION]
All reservations are taken online (2 guests minimum; 6 maximum) up to 14 days out (and up to 11pm ET of the day before your desired date). (e.g. for a 5:30pm seating on 4/15, the system will allow seating selection on 4/1 from 5:30pm ET)
> Search the online booking system for future date seating availability.
> For a PARTY OF ONE, kindly click here to email us a waitlist request.
[SAME DAY AVAILABILITY]
For same day availability, please click here to email us by 12pm.
[CANCELLATION WAIT LIST]
If seating is not available on your desired date/seating time (up to 14 days out), click here to email us with your info and we would be happy to contact you should the slot become available.
CANCELLATION POLICY
Due to limited seating of only 6 seats in our restaurant, cancellation or head count adjustment fee will be charged if made within 48 hours of your selected reservation date/time (72 hours for parties of 5-6 guests) with no exceptions for any reason. (Cancellation charge for standard course: $125 / course with wagyu: $155 per guest) By proceeding with your reservation, we thank you for your full acknowledgment in support of our small business.
CONTACT
Tel: 212-777-1124 Wed-Sun after 2pm ET (For same day inquiries, please email us before 12pm. For all future seating availability and reservations, kindly check and book through our online booking system). As we are a very small team, there may be times where we are unable to take your call.
Email: secchuyokota@gmail.com (For same day, future date waitlist and 1-person waitlist, kindly use the populated email template links provided above. For same day inquiries, please use the template to email us before 12pm. General inquires may take up to 36 hours to respond.)